Peru coffee beans – PERUVIAN GROUND ORGANIC COFFEE – Non-GMO coffee 1 Pack

Peru coffee beans - PERUVIAN GROUND ORGANIC COFFEE - Non-GMO coffee 1 Pack

$19.95 Buy It Now or Best Offer
free,30-Day Returns

Seller Store swanlifeesentials
(3) 100.0%,

Location: Feasterville-Trevose, Pennsylvania
Ships to: US,
Item: 146038495999

Return shipping will be paid by:Buyer
All returns accepted:Returns Accepted
Item must be returned within:30 Days
Refund will be given as:Money back or replacement (buyer’s choice)
Return policy details:
SWAN LIFE ESSENTIALS:SWAN LIFE ESSENTIALS
Expiration Date:2 Years
Food Aisle:Pantry
Allergens:N/A
Roast:Medium
Product:Ground Coffee
Food Specifications:Organic
Grind:Medium
Country/Region of Manufacture:United States
Flavor:Unflavored
Serving Size:1 Cup
Item Weight:12 oz

Peru coffee beans – PERUVIAN GROUND ORGANIC COFFEE – Non-GMO coffee 1 PackPERUVIAN GROUND ORGANIC COFFEE Rich in Antioxidants Mood Improvement Digestive Health Promotes Energy COFFEE IN THE MORNING: May help you feel more energized. Morning coffee is non-negotiable for many people who find that its caffeine content helps wake them up. OUR COFFEE IS GOOD FOR GIFT: Coffee, wine or accessories to them, plants or sweets are always good gifts. Think about what your hosts really like or what they are interested in – this way your gift won’t be another useless souvenir and it will be really appreciated. MEDIUM ROAST COFFEE: Medium roast coffee is what many of us drink every day. It’s what we make when we’re in a hurry and just need to get stuff done. Medium roast coffee is roasted for a medium amount of time which typically falls at what is considered to be the second crack. It has a light and easy-to-drink flavor that satisfies many drinkers’ preferences and still offers some complexity. COFFEE FROM PERU: While each growing region imparts its own unique flavor notes, Peruvian coffee is smooth and mellow with mild acidity and light body. Its exciting flavor profile ranges from vanilla-nut sweetness to nutty, chocolatey notes and subtle tones of citrus. The flavorful coffee is delightfully aromatic WHEN WAS COFFEE FIRST INVENTED? The earliest credible evidence of coffee-drinking or knowledge of the coffee tree appears in the middle of the 15th century in the accounts of Ahmed al-Ghaffar in Yemen. It was here in Arabia that coffee seeds were first roasted and brewed in a similar way to how it is prepared now. BREWING THE PERFECT CUP: To truly appreciate Peruvian ground coffee, consider using a French press or pour-over method, which allows the intricate flavors to shine. Use freshly boiled water and a consistent grind size to extract the best from the beans. Savor it black to fully experience the natural taste, or add a touch of milk or sweetener to suit your preference. OUR GUARANTEE: PREMIUM QUALITY SUPPLEMENT MANUFACTURED IN THE USA. We use only the very best ingredients, all of which are manufactured in state-of-the-art facilities, with strict adherence to good manufacturing practices (GMP).

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